Sterhuis Vertical
There
are no reason for words beyond Chardonnay vertical. Happiest human on earth.
WHITE:
- Chardonnay (2004): 1st vintage from the farm, 5 bottles remaining, 100% new oak. Drunk orange blossoms, grapefruit marmalade, dark chocolate baked orange, orange honey, Granny in a wine, delicious & sweet but ballsy. (*****)
- Chardonnay (2006): Char-grilled peaches, cheese biscuits with apricot jam, caramelized jam, baked white peaches, tangy honey, slightly overbaked rusks. (**)
- Chardonnay (2008): 50% new oak, ½ malolacticc ferment. Salted butterscotch, bicarby honeycomb, fresh, grainy, limey, baked buttered lime, sharp.
- Chardonnay (2009): 60% new oak. Dried apricot & rye, lemon Super C’s, gossamer fizz, pithy sherbet, pretty but cheeky, litchi-tizer. (**)
- Chardonnay (2010): 40% new oak, 30% 2nd fill, 30% 3rd fill. Fresh & sharp, jasmine, orange blossom honey, buttery honey cake, sugar syrup, floral, sweethearts (***)
- Chardonnay (2011): 40% new oak. Litchi jelly, fizzy lemon sherbet, lemon meringue sherbet, sugared pith, orange marmalade cotton candy, needs to age. (***)
- Chardonnay (2012): 40% new oak. Sugared grapefruit, honey-glazed grapefruit, syrup marmalade, sticky sweetness, needs age. (**)
Notes:
- Tagline translates to “there’s no easy way from the earth to the stars”
- “How much Chardonnay is grown on the farm? Not enough!”
- Lawnmower = Burgundy tractor
- 2010 – 2012 – used traditional Burgundy method for oaking
- 2009 Chardonnay – “Stand back, I don’t know how big it’s going to get”
- Soil in Western Cape is older than that of many regions in France
- Combination of yeasts in wines give complexity
- 2004 – 2009 – library stock
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